Allergens

Soy Fish Milk Egg Gluten Sesame Crustacea Peanuts Tree Nuts

Massaman beef curry, basmati rice- 350 g

Massaman curry is an aromatic curry with a tangy, luxurious taste that is harmonic, sweet and isn’t as spicy as other Thai curries.

$13.50

Earn 13 Points

Massaman curry is an aromatic curry with a tangy, luxurious taste that is harmonic, sweet and isn’t as spicy as other Thai curries.

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    Allergens

    Soy Fish Milk Egg Gluten Sesame Crustacea Peanuts Tree Nuts

    Nutrition Facts

    462

    Calories

    27.6g 55%

    Protein

    50.4g 16%

    Carbs

    14g 21%

    Fat

    • Calories462
    • Protein27.6g
    • Carbs50.4g
    • Fat14g
    • Sodium385g

    Ingredients

    Basmati Rice (60%), Beef (40%), Coconut Cream (28%) [Coconut Kernel Extract (100%)], Potato (22%), Massaman Paste [Spices (Chilli, Lemongrass, Garlic, Shallot, Ginger, Galangal), Sugar, Salt, Soya Bean Oil, Palm Sugar, Tamarind Juice (Tamarind, Water), Dry Spices (Curry Powder (Mustard Seed, Fenugreek, Coriander Seed, Turmeric, Pepper, Chilli, Cumin, Cinnamon), Clove, Cumin, Coriander Seed, Cardamom, Bay Leaf)], Water, Onion, Fish Sauce [Anchovy (Fish) (Encrasicholina spp.) 77%, Salt 20%, Sugar 3%], Honey (100% Pure Honey), Tamarind [Tamarind (56%), Water, Acidity Regulator (330)], Kaffir Lime Leaves, Cinnamon Stick.

    How to prepare

    STORAGE INSTRUCTION image
    STORAGE INSTRUCTION

    Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 1 month. Do not refreeze.

    HEATING INSTRUCTION image
    HEATING INSTRUCTION

    Heating times are a guide and may vary depending on your appliance. Microwave (700W).

    HEATING GUIDELINES MICROWAVE 1. Remove sauce container (if apply). eat cold if you prefer. Otherwise pierce film and heat microwave for 1 min on high. Or heat in a pan 2 minutes each side .

    Storage: Keep refrigerated, store at 5°C or below, for up to 5 days. Use on day of opening.

    Food Allergy Notice

    Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used from our professional chefs, in preparing the meals, inadvertent cross-contamination may occur. If you have a serious allergy it is advisable you do not purchase meals from us, as we cannot guarantee the complete absence of these ingredients from our products.

    All Pictures shown are for illustration purpose only .

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