Allergens

Egg Dairy Gluten

Fritter With Roasted Pumpkin, Fetta & Spinach- Pack of 4, 80g each

$10.95

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Allergens

Egg Dairy Gluten

Nutrition Facts

91

Calories

3g 6%

Protein

5g 1%

Carbs

6g 9%

Fat

  • Calories91
  • Protein3g
  • Carbs5g
  • Fat6g
  • Sodium226g

Ingredients

Pasteurised Egg, Roast Pumpkin (17%) [Pumpkin, Water, Salt, Food Acid (300), Firming Agent (509)], Corn (16%), Water, Spinach (8%), Fetta Cheese (8%) [Milk, Salt, Non-Animal Rennet, Culture], Sunflower Oil, Rice Flour, Thickener (1422)(from maize), Salt, Raising Agent (450, 500), Stabiliser (415, 412), Garlic, Spices (Pepper, Turmeric).

*Nutrition facts are for single piece.

How to prepare

STORAGE INSTRUCTION image
STORAGE INSTRUCTION

Keep refrigerated, store at 5°C or below. Use on day of opening.

HEATING INSTRUCTION image
HEATING INSTRUCTION

Heating times are a guide and may vary depending on your appliance. Microwave (700W)

microwave

Our meals are prepared in a kitchen whose environment contains eggs, fish, milk, peanuts, sesame, crustaceans, soy, nuts, tree nuts, gluten, lupin and sulphites. Though best practices are used from our professional chefs, in preparing the meals, inadvertent cross-contamination may occur. If you have a serious allergy it is advisable you do not purchase meals from us, as we cannot guarantee the complete absence of these ingredients from our products.

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